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Author publications

R. Ciolac

11 linked publication records

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Showing 1-11 of 11 records
1
5th International Multidisciplinary Scientific Conference on Social Sciences and Arts SGEM 2018
Publication

THE ANALYSIS OF THE AGROTOURIST POTENTIAL OF ARAD COUNTY MOUNTAIN AREA

(STEF92 Technology, 2018, T. C. Adamov, T. Iancu, R. Ciolac, G. Popescu, L. Smuleac)

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The village and the agrotourist area presents itself as an area of real attraction, where are meat all the elements specific to the local development. The agrotourist activity and the economic and social development of rural area are in a relationship of correspondence and reciprocity. So, the intensification of tourism activity is the result of the general development of the rural areas, development which is also determined at his term by the development of tourism. The potential of rural areas represents an adva...

SOCIAL SCIENCES: Section Economics and Finance2018
5th International Multidisciplinary Scientific Conference on Social Sciences and Arts SGEM 2018
Publication

RESEARCH REGARDING THE INFLUENCE OF THE NATIONAL PROGRAM ”MILK AND CROISSANT” ON MILK CONSUMPTION AMONG THE PUPILS FROM TIMISOARA

(STEF92 Technology, 2018, Daniela Ienovan, C. Petroman, I. Petroman, R. Ciolac, D. Marin)

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The national program ”milk and croissant” addresses both pre-school and elementary and secondary school pupils, through each pupil offers a milk or dairy product in quantities of 200 ml and bakery products in packages of 80 g/unit. Through this scientific approach, we intend to determine how milk and dairy products influence this program, finding that the majority of pupils (71.25%) surveyed said the program did not influence their behavior on the frequency with which they consume milk or dairy products, and a sma...

SOCIAL SCIENCES: Section Sociology, Social Work and Digital Learning Innovations2018
5th International Multidisciplinary Scientific Conference on Social Sciences and Arts SGEM 2018
Publication

THE SUSTAINABILITY ACQUIRED BY THE RURAL ENVIRONMENT THROUGH AGROTOURISM

(STEF92 Technology, 2018, R. Ciolac, T. Adamov, G. Popescu, S. Constantinescu, D. Marin)

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Through the fact that capitalize the resources and local products, and combines two activities, agriculture as main activity and the tourism as a complementary activity, the profitability of agrotourism activity is high, being a chance of alternative incomes for rural areas, especially for those from the mountain area. Practicing agrotourism ensures the sustainability of the rural area due to the fact that it follows the encouraging of the practice of traditional activities in rural communities, stopping land aban...

SOCIAL SCIENCES: Section Economics and Finance2018
4th International Multidisciplinary Scientific Conference on Social Sciences and Arts SGEM 2017
Publication

PUTTING IN VALUE OF THE RURAL AREA THROUGH AGROTURISM

(STEF92 Technology, 2017, R. Ciolac, S. Constantinescu, O.Sicoe-Murg, R. Lile)

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In most part, the tourist sites are now constituted, in entities somewhat broken by traditional traditions and occupations, by the local specifics, which can only have negative effects both for the present and especially for the future. Keeping a rural world, with everything that is significant in economic, social, cultural, aspect involves the initiation and development of this form of tourism. In parallel with the agrotourism development process, have amplified the elements of infrastructure, cultural elements, ...

SOCIAL SCIENCES: Section Economics and Finance2017
4th International Multidisciplinary Scientific Conference on Social Sciences and Arts SGEM 2017
Publication

STRATEGIC PRIORITIES RELATED TO THE DEVELOPMENT OF TOURISM/RURAL TOURISM PRODUCT

(STEF92 Technology, 2017, R.Ciolac, S. Constantinescu, E. Isac, G. Popescu, D.Marin)

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For a long time, agriculture has played an essential role in the development of rural areas, but agricultural activities are no longer the only option for the development of these areas, "agriculture is no longer the vertebral column of rural economies." For the next period attention should be directed to: the development of rural villages and farms; support for processing agricultural products; relocating young people to rural areas; Development of activities in the tourism sector; Creating SMEs in rural areas. R...

SOCIAL SCIENCES: Section Economics and Finance2017
4th International Multidisciplinary Scientific Conference on Social Sciences and Arts SGEM 2017
Publication

THE DYNAMICS OF THE INSURANCE MARKET FROM ROMANIA CASE STUDY 2015-2016

(STEF92 Technology, 2017, O. Sicoe-Murg, S. Constantinescu, C. Stoenescu, R. Ciolac, T. Mateoc)

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Everyone needs protection, whether if we think at individuals or legal entities. Throughout a lifetime, are accumulate a series of goods, values, agonized with a lot of labor, which can disappear in a moment following a fire, an earthquake, a theft or some other reason. The resulting financial loss can not be offset otherwise than by insurance. The insurance market is a framework in which insurance transactions are carried out only on a contractual basis. Here are found the insurance request, coming from individua...

SOCIAL SCIENCES: Section Economics and Finance2017
4th International Multidisciplinary Scientific Conference on Social Sciences and Arts SGEM 2017
Publication

IMPACT OF LEGAL TRAVEL RESTRICTIONS ON ROMANIAN TOURISM

(STEF92 Technology, 2017, G. Popescu, I. Iosim, R. Ciolac)

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The tourism of the last 60 years has been constantly expanding and diversifying, becoming one of the most dynamic and largest economic sectors globally speaking. According to data provided by the National Institute of Statistics (INS), between May and August 2016 in Romania, 3.8 million Romanians and 1 million foreigners have spent their holidays, twice as many as 6 years ago. Regarding foreign tourists who visited our country during the summer, most of them, more than half a million come from Germany. The followi...

SOCIAL SCIENCES: Section Economics and Finance2017
4th International Multidisciplinary Scientific Conference on Social Sciences and Arts SGEM 2017
Publication

FREQUENCY OF MEAT CONSUMPTION AND MEAT PRODUCTS OF SHEEP IN HISTORICAL BANAT (CASE STUDY)

(STEF92 Technology, 2017, S. Albu, D. Marin, C. Petroman, R. Ciolac, I. Petroman)

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Studying the behavior of the consumer of sheep meat and meat products in the historical Banat, which stretches on the territory of two countries (Romania and Serbia), we can understand the motivations and the finality materialized in the purchases made by them, having major implications for the improvement of the offer from the market of meat products and increase of the marketing result in case of sheep raising and exploitation farms, but also within the processing units. It is noted, regarding the consumption of...

SOCIAL SCIENCES: Section Economics and Finance2017
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Publication

RESEARCH REGARDING THE ROLE OF PUBLIC-PRIVATE PARTNERSHIP IN RURAL DEVELOPMENT THROUGH LAGS

(STEF92 Technology, 2014, D. I. Sarmes, I. Csosz, R. Ciolac, S. Martin)

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The lack of a realistic vision of the future for the European village, on the qualifications needed for the diversification of activities, which set up a multifunctional rural development becomes more acute. At Community level there are a number of initiatives for rural development, LEADER is one of them, whose purpose is to encourage, at European level, public-private partnerships and sharing best practices to promoting rural world. Public-private solution, as cooperation, in various forms, from public authoritie...

SOCIAL SCIENCES: Section Economics and Finance2014
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Publication

ANALYSIS OF THE QUALITY OF TOURISM SERVICES WITHIN THE TOURIST ACCOMMODATION FRAMEWORK IN ROMANIA

(STEF92 Technology, 2014, S. C. Martin, R. Lile, R. Ciolac, S. S. Chis)

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The decisive role of tourism service quality is represented by the essential elements of the quality: fairness in the service, promptness, courtesy, kindness to consumers. Travel service strategy should contribute to increasing the company's value system and push the organization to provide above the mediocrity The strategy of travel service must also rely on on the quality of services, to provide consumer value, to be consistent with firm practices and to stimulate the staff creativity. Concretely, this study pre...

SOCIAL SCIENCES: Section Economics and Finance2014
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Publication

STUDY REGARDING THE RECOVERY, BY PROMOTING, OF THE ROMANIAN HEALTH TOURISM PRODUCT

(STEF92 Technology, 2014, S. S. Chis, I. Csosz, S. M. Martin, R. Ciolac, S. Gheltofan)

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Throughout the world there is a stiff competition among tourist destinations in general and health in particular, that should take care of the adaptation of modern policies, aggressive but also of increasing the quality of services. The practice of health tourism development revealed the fact that the absence of a unified strategy for local development, which could have been materialized in the General Urban Plan, it came as tourist sites to be realized casual and without grounded market research, going by the pri...

Economics and Finance2014
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