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E. Per

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Author: E. PerYear: 2017Subject: SOCIAL SCIENCES: Section Economics, Finance, and Sustainabilityclear all
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4th International Multidisciplinary Scientific Conference on Social Sciences and Arts SGEM 2017
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THE ANALYSIS OF CONSUMERSВ’ PREFERENCES OF PUBLIC CATERING SERVICES IN ORDER TO PREVENT PROBLEMS AND TO INCREASE THE DEGREE OF PROTECTION

(STEF92 Technology, 2017, S. C. Constantinescu, E. Per, R. M. Ciolac, R. Lile)

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The concern to protect consumersВ’ dates back to antiquity, the development of merchandise exchanges in markets from cities is not a random and uncontrollable phenomenon. The market of tourist products and services, in continuous development, leads implicitly to evolutions in the field of consumersВ’ protection, which will strengthen the cooperation with non-governmental organizations and with civil society. ConsumersВ’ protection in the tourism sphere is part of the social policies promoted by any state. At the s...

SOCIAL SCIENCES: Section Economics and Finance2017
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