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ROMANIAN OENOTURISM PILON FOR PROMOTION AND DEVELOPMENT OF NATIONAL IDENTITY

C. M. Canja, A. Mazarel, M. I. Lupu, V. Padureanu

First published: 2017https://doi.org/10.5593/sgemsocial2017/14/S04.088View metrics

Abstract

The results, the work aims to transform the world through culture, to urge tourists to travel to knowledge, to educate in terms of culture and civilization of vine and wine, heritage and national identity. Knowledge economy requires an interdisciplinary approach to data and information. As a result, knowledge becomes the essential component of any economic development, regardless of the field. Consumer needs of tourism are growing, growth causing continuous adaptation of tourism through innovative products aimed at keeping tourism always in fashion, integrate Romanian tourism in the international to tap resources optimally oenotouristic so that Romania's image abroad to improve. The theoretical research undertaken Romanian wine tasting follows framing of the people in the Romanian cultural identity by showing the native vine varieties, the specific wines and culinary preparations associated.

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Publication details

Title
ROMANIAN OENOTURISM PILON FOR PROMOTION AND DEVELOPMENT OF NATIONAL IDENTITY
Authors
C. M. Canja, A. Mazarel, M. I. Lupu, V. Padureanu
Proceedings
4th International Multidisciplinary Scientific Conference on Social Sciences and Arts SGEM 2017
Publisher
STEF92 Technology
Year
2017
Pages
673-680
SWS Citekey
Canja20174673680
ISSN
2367-5659
ISBN
978-619-7408-16-4
Language
en
Publication type
Proceedings Paper
Keywords
National Identitywineoenotourismculturepatrimony
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