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THE POTENTIAL OF THE SUNFLOWER: SYNERGY OF SCIENCE AND PAINTING FOR SUSTAINABLE DEVELOPMENT

Eter Kharaishvili

First published: 2025https://doi.org/10.35603/sws.iscss.2025/s02.30View metrics

Abstract

The sunflower has significant potential in terms of agrarian production, painting, and sustainable development. The paper discusses the potential of the sunflower as an opportunity for food security, energy efficiency, ecological balance protection, and diversification. The aim of the study is to identify the potential of the sunflower for sustainable development. The research also considers the demonstration of an innovative approach to the synergy of science and painting in terms of shaping society’s vision toward agrarian resources, enhancing ecological responsibility, and deepening cultural self-awareness. The paper discusses the potential of the sunflower as an opportunity for food security, energy efficiency, ecological balance protection, and diversification, and briefly compares it with other agricultural commodities that support sustainable development. The paper analyzes statistical data about the sunflower; in order to evaluate the practical manifestations of the synthesis of science and painting, Van Gogh’s "Sunflowers" and other samples of painting, as well as Georgia's “yellow sunflower fields,” are discussed. A qualitative study was conducted; in order to reveal the main findings, the obtained responses were grouped and analyzed by topic. The research presents a discussion on the issue, provides a summarizing conclusion, and defines future directions of the study.

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Publication details

Title
THE POTENTIAL OF THE SUNFLOWER: SYNERGY OF SCIENCE AND PAINTING FOR SUSTAINABLE DEVELOPMENT
Authors
Eter Kharaishvili
Proceedings
Proceedings of 12th SWS International Scientific Conference on Social Sciences - ISCSS 2025
Publisher
SGEM WORLD SCIENCE (SWS) Scholarly Society
Year
2025
Pages
249-258
SWS Citekey
Kharaishvili20256249258
ISSN
2682-9959
ISBN
978-3-903438-16-3
Language
en
Publication type
Proceedings Paper
Proceedings contents
Open official contents
Keywords
References13
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  12. Kharaishvili, E., Natsvlishvil, I., Lazariashvili, T., Digitalization of Georgia’s Agro-Food Industry: Challenges and Opportunities for Sustainable Development. In: Geibel, R.C., Machavariani, S. (eds) Digital Management and Artificial Intelligence, ISPC 2024, Springer Proceedings in Business and Economics. Springer, Cham, 2025, DOI: 10.1007/978-3-031-88052-0_18

  13. Shahbandeh, M., Production volume of sunflower seed in major producer countries in 2024/2025, Statista, 2025, https://www.statista.com/statistics/263928/production-of-sunflower-seed-since-2000-by-major-countries/

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