Scholarly record
STAKEHOLDERS INTENTION TO ADOPT NUTRIGENOMICS IN MALAYSIA
Abstract
Nutrigenomics (NGx) is an emerging area of study focusing on the interaction between nutrients and genotype which is useful in understanding and preventing chronic diseases. It is also called personalised nutrition, an approach that uses individual information to develop dietary advice, products and services that are beneficial for human health. The success of the introduction of NGx depends heavily on public acceptance. Therefore, the aim of this paper is to determine Malaysian stakeholders intention to adopt NGx and its associated predictors. A total of 421 respondents were involved in this study, which comprised two stakeholder groups: healthcare providers (n = 221) and patients/family members (n = 200). The data were analysed using the statistical program SPSS for MAC. The successful adoption of NGx is a complex situation which depends on several interrelated factors. The Malaysian stakeholders expressed high intention to adopt NGx, which results from their high level of trust in the key players, a high acceptance by their religion and a perception of high benefits of NGx. The stakeholders also indicated that they were moderately engaged in medical genetics and assumed NGx to have moderate risks.
Publication Impact Profile
Publication details
References15
Rollin, F., Kennedy, J. & Wills, J. 2011. Consumers and new food technologies. Trends in Food Science & Technology, 22(2-3): 99-111.
Ordovas, J. M., Ferguson, L. R., Tai, E. S. & Mathers, J. C. 2018. Personalised nutrition and health. BMJ, 361, bmj-k2173.
Casas, R., Sacanella, E., Urpí-Sardà, M., Corella, D., Castaner, O., Lamuela-Raventos, R. M., ... & Estruch, R. (2016). Long-term immunomodulatory effects of a Mediterranean diet in adults at high risk of cardiovascular disease in the PREvención con DIeta MEDiterránea (PREDIMED) randomized controlled trial. The Journal of nutrition, 146(9), 1684-1693.
Stewart-Knox, B.J., Bunting, B.P., Gilpin, S., Parr, H.J., Pinhao, S., Strain, J.J., de Almeida, M.D. & Gibney, M. 2008. Attitudes toward genetic testing and personalised nutrition in a representative sample of European consumers. British journal of nutrition, 101(7): 982-989.
Wang, S. S., Fridinger, F., Sheedy, K. M. & Khoury, M. J. 2001. Public attitudes regarding the donation and storage of blood specimens for genetic research. Public Health Genomics, 4(1): 18-26.
Frewer, L. J. 2017. Consumer acceptance and rejection of emerging agrifood technologies and their applications. Eur. Rev. Agric. Econ. DOI: 10.1093/erae/jbx007.
Berezowska, A., Fischer, A. R., Ronteltap, A., Lans, I. A. & Trijp, H. C. 2015. Consumer adoption of personalised nutrition services from the perspective of a risk–benefit trade-off. Genes & nutrition, 10(6): 42.
Samuel, G. N. & Farsides, B. 2018. Genomics England’s implementation of its public engagement strategy: Blurred boundaries between engagement for the United Kingdom’s 100,000 Genomes project and the need for public support. Public Understanding of Science, 27(3): 352-364.
Amin, L., Hashim, H., Mahadi, Z., Ibrahim, M. & Ismail, K. 2017. Determinants of stakeholders’ attitudes towards biodiesel. Biotechnology for biofuels, 10(1): 219.
Ghasemi, S., Karami, E. & Azadi, H. 2013. Knowledge, attitudes and behavioural intentions of agricultural professionals toward genetically modified (GM) foods: A case study in Southwest Iran. Science and engineering ethics 19(3): 1201-1227
Frewer, L. J., Bergmann, K., Brennan, M., Lion, R., Meertens, R., Rowe, G. & Vereijken, C. M. J. L. 2011. Consumer response to novel agri-food technologies: Implications for predicting consumer acceptance of emerging food technologies. Trends in Food Science & Technology, 22(8): 442-456.
Critchley, C. R., Nicol, D., Otlowski, M. F. & Stranger, M. J. 2010. Predicting intention to biobank: a national survey. The European Journal of Public Health, 22(1): 139-144.
Amin, L., Ahmad, J., Md. Jahi, J., Md. Nor, A. R., Osman, M. & Mahadi, N. M. 2011. Factors influencing Malaysian public attitudes to agro-biotechnology. Public Understanding of Science, 20(5): 674-689.
Amin, L. & Hashim, H. 2015. Factors influencing stakeholders attitudes toward genetically modified aedes mosquito. Science and Engineering Ethics, 21(3): 655-681
Gaskell, G., Allansdottir, A., Allum, N., Castro, P., Esmer, Y., Fischler, C., Jackson, J., Kronberger, N., Hampel, J., Mejlgaard, N. & Quintanilha, A. 2011. The 2010 Eurobarometer on the life sciences. Nature biotechnology, 29(2): 113.
View or Download full articleAccess options
SWS access login
Login as SWS Scientific CommitteeLogin as SWS Scientific PartnerLogin as SWS AuthorAuthors and approved SWS contributors will read and export their own linked papers after identity matching by SWS profile, email and SGEM GlobalID.
For librarian assistance: [email protected]
Purchase Instant Access
- Article can be downloaded after successful payment.
- Article may be used according to SWS library access terms.
- Article cannot be redistributed.



