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Year: 2024Subject: ART & HUMANITIES: Section Museology and Heritage Studiesclear all
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Proceedings of 11th SWS International Scientific Conference on Arts And Humanities - ISCAH 2024
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ROMANIAN GASTRONOMIC HERITAGE: REDISCOVERING TRADITIONAL PRODUCTS

(SGEM WORLD SCIENCE (SWS) Scholarly Society, 2024, Mirabela Ioana Lupu, Alina Maier, Cristina Maria Canja, Vasile Padureanu, Geronimo Raducu Branescu)

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Romania is a country that boasts a rich and diverse gastronomic culture, making it a must-visit destination for food lovers and culinary enthusiasts. From traditional dishes passed down through generations to modern interpretations of classic recipes [1], Romanian cuisine offers a unique and flavorful experience that is sure to tantalize the taste buds of even the most discerning travelers. One of the best ways to experience Romanian gastronomic culture is through culinary tourism, a growing trend that allows visi...

ART & HUMANITIES: Section Museology and Heritage Studies2024
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